We recommend that you call in advance to make a reservation when visiting our restaurant. Reservations are available for parties of two or more.
We can also accommodate groups of up to 200 people.
Guests who contact us in advance can have the room of their choice and their food ready for them.
Tel: 81-598-21-1188 (main line)
If you inform us of the purpose of your visit, e.g. a birthday, celebration, or reception, we can take care of the details for you in advance.
Please don’t hesitate to ask if you have any questions.
You may contact us by telephone or use our online contact form here.

Transit directions and restaurant information

● Transit directions
 If coming by Central Japan Railway (JR) or Kintetsu: About 5 minutes by taxi or 8 minutes on foot from Matsusaka Station
 If coming by car: About 20 minutes from Matsusaka Interchange on the Ise Expressway *Ample parking is available.

● Address
 1878 Nakamachi, Matsusaka-shi, Mie-ken 515-8588
  <Click here for a close-up map on Google Maps.>

● Contact information

■ Restaurant line (for making dinner reservations)
 TEL. 81-598-21-1188
 FAX. 81-598-31-1100
 Telephone hours: 10:00–20:00
■ Meat sales
 TEL. 81-598-21-0032
 FAX. 81-598-26-1122
 Telephone hours: 8:30–19:00
■ Mail order sales
 TEL. 81-598-21-3291
 FAX. 81-598-26-1122
 Telephone hours: 9:30–17:00
■ Office
 TEL. 81-598-23-8585
 FAX. 81-598-31-3550
 Telephone hours: 9:00–17:00

● Hours of operation
 Restaurant: 11:30–20:00
 Over-the-counter sales: 8:30–19:00

● Closed
 The 4th Tuesday of every month (Tuesday of the following week in the case of a public holiday) *We are closed the 1st Tuesday in December only.
 Jan. 1–2, Aug. 16

Free Tour Guide Information

There is a volunteer group in Matsusaka that offers free guided tours in English.
If you would like to request a tour, please visit the Matsusaka City Tourism Association
website (address below) to download an application, then complete and send in your application
by email or fax at least three days prior to your desired tour date.
http://www.matsusaka-kanko.com

■ New Year information
 

Meat sales:
Open until Dec. 29
Only customers with appointments will be served on Dec. 30 and 31. We close at 12:00 on those days.

Tatami dining:
Open until Dec. 30
On Dec. 31, final admittance is at 16:00, and the restaurant closes at 18:00.
■We are closed on Jan. 1 and 2. We open again on Jan. 3.

Meat sales:
Our store opens at 10:00.

Tatami dining:
Our restaurant opens at 11:00.

■Normal hours of operation resume on Jan. 4.

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